ANJANI, Ajeng Distya; WURYANDARI, Yenny; LESTARI, Safira Rizka. Optimization of Bioencapsulation of Bacillus sp. to Increase Resistance to Bacterial Wilt and Growth of Cayenne Pepper. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering), [S. l.], v. 14, n. 4, p. 1325–1334, 2025. DOI: 10.23960/jtepl.v14i4.1325-1334. Disponível em: https://jtep.fp.unila.ac.id/index.php/JTP/article/view/9863. Acesso em: 8 jul. 2026.