YUDIASTUTI, Silvia Oktavia Nur; BUDIATI, Titik; WIBISONO, Yossi; ARDHIARISCA, Oryza; KUSUMASARI, Findi Citra; HANDAYANI, Wiwik; HARIYANTI, Yesi Indah Dwi Kusuma. Optimization of Mango Flour Formulation (Mangifera indica L) Arumanis Variety using Response Surface Methodology. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering), [S. l.], v. 13, n. 4, p. 1334–1343, 2024. DOI: 10.23960/jtep-l.v13i4.1334-1343. Disponível em: https://jtep.fp.unila.ac.id/index.php/JTP/article/view/9764. Acesso em: 5 jul. 2026.